From Lemnos barley variety "Panagia".

From 100% Lemnos Barley of local variety "Panagia", grown in Lemnos by the Poriazi Family and its collaborating farmers on the island. Non-genetically modified product. Of the few that have a 95% barley content. Rich in fiber, low in salt.

Ingredients

• wholegrain barley flour 85%
• sourdough
• yeast
• salt